G.E.T. Catalog0024 - Flipbook - Page 540
G.E.T. Care & Maintenance
When properly cared for, G.E.T. products offer a longer commercial service life when compared to traditional materials.
By following the product care instructions below, you can maintain the luster, appearance, clarity, quality, and integrity of
your G.E.T. products; saving both time and money, as well as limiting operational unceainty and liability.
Please feel free to contact G.E.T. Customer Service at (800) 727.4500 with any questions.
DO
DO NOT
GENERAL C AR E
G ENERAL C ARE
1.
Handle like any fine dinnerware or glassware.
1.
2.
Clean products as soon as possible to avoid
destaining procedures and protein build-up.
3.
200˚F or direct flame.
2.
To avoid scratching, it is recommended to avoid
use with serrated knives
Immediately remove any damaged or chipped
3.
products from use.
DO NOT expose products to heat in excess of
To avoid cracking and blistering from heat, DO
NOT use products with ovens, microwaves, heat
lamps, or plate warmers.
4.
To avoid chipping and scratching, DO NOT strike
products with or on any hard suace.
DISHWASHING & DESTAINING CARE
DISHWASHING & DESTAINING CARE
1.
1.
To prevent staining or protein build-up, and
overload dishwasher racks.
to maintain luster, it is recommended to rinse
products as soon as possible and periodically
2.
4.
To prevent scratching, DO NOT use harsh or
abrasive scouring products such as steel wool or
Only use bleach-free sanitizers developed for
any metal pads to clean products.
3.
DO NOT use chlorine bleach or chlorine-based
Use an oxygen-releasing compound for any
sanitizing solutions when caring for melamine
staining.
products.
Non-abrasive sponges and woven plastic pads
are recommended for cleaning products.
539
2.
presoak products before dishwashing.
commercial use.
3.
To prevent chipping and scratching, DO NOT
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